Chinese Food
All Recipes
Hot and sour potato shreds
After you pay attention, you can view my carefully edited food recipes and slimming experience every day.
Hot and sour beef soup
My family likes beef. The taste is based on the fish slices with double peppers in Chengdu. It's sour, hot and spicy. It's especially good.
Sliced fish with pickled peppers
Roll the Longli fillet into the shape of a rose. It's beautiful and delicious. Longley is rich in protein, low fat, no egg liquid, no starch, and its meat is very smooth.
Stir fried screw
Every time I go out for a snack, I always order fried snails. A small dish costs more than ten yuan. It's not long before I eat it. It's only five yuan and a Jin to buy raw snails in the market. It's just good for two people to buy one ounce. Th... ...
Fish with rattan pepper
There are many people who just steal a finished product drawing and write only one piece of production method. It seems very inconvenient. I have explored for a long time by myself. I have clearly written the process of making each fish. I will ... ...
Pork bun with pickled vegetables
I have a cold. I feel tasteless when I eat anything. I don't know what to buy when I go shopping. Want to eat steamed stuffed bun. Downstairs steamed stuffed bun shop's steamed stuffed bun hurt me again. Bought dozens of dollars of steamed stuff... ...
Winter melon and mutton ball soup
It's cold. It's the season to eat mutton and drink mutton soup. Mutton. Warm nature. It can not only resist the wind and cold, but also nourish the body. It has therapeutic and tonic effects on general wind and cold cough, chronic tracheitis, de... ...
Yellow croaker dumplings
When yellow croaker meets leek, there is only one word - fresh.
Chicken feet with pickled peppers
Those who read books with pickled peppers and chicken feet would like to eat them very much. Now, in view of the problem of chicken feet, they do it once in a while to solve their greediness. This time, it's a simple basic version.
Shandong fried meat
Hard fried meat is a famous dish in Boshan, Shandong Province. Every family can make it. From snacks to big ones, I can't buy authentic fried meat when I go to university in other places, so I tried to make it myself, just vaguely remember that ... ...
Chicken feet with pickled peppers
I wanted to make chicken claw with pickled peppers for a long time. Last night, I finally pulled the grass. I usually drink a little wine occasionally. I can always think of buying this snack as a drink. I often eat outside and listen to many pe... ...
Jade dumplings
How can dumplings have new ideas on New Year's Eve? Let's try jadeite dumplings today.
Warm man mengge's mutton and scallion pot stickers
This is the first time in the life of chef Meng and chef Tuan to make pasta, from making pasta, filling to finishing. The whole process is full of accidents, surprises and warm heart moments. What is love? Love is that we make many meals together.
